Monday 28th April
Its good to be cooking again. To get the groceries I wander around
the market and visit the small grocery shops and stalls. I meet a lot
of people in this way. There are some here who have cars and then, as
in the UK, tend to use them to go everywhere. With a little money you
can employ a cook and a cleaner and they will sort out your food.
They miss so much!!
I went into town with a spring in my step. The lady with a beatifully
set up stall sold me some kapenta (small dried fish). I remarked that
her stall was as beautiful as ever. She sells mainly beans and
kapenta. The beans as well as being insmall containers measuring the
different quantities are laid according to colour on the table and
make a very effective display – I must ask if I can take a photo.
I needed some chitenges for the bag tidies and found a stall with a
good variety. I chose a few traditional patterns – though knowing
the material would not be manufactured anywhere remotely local!!
My next task was to buy some mayonnaise – essential for egg
mayonaise sandwiches – a favourite with Jennipher. I have great
problems with Nestle products. I haven't forgiven them for persuading
poor and vulnerable people from giving up breast milk for their
powdered variety many years ago. I have no reason to believe that
their ethics have improved . So if at all possible I avoid their
products. Cross and Blackwell is now owned by Nestle and it is very
difficult to buy any other mayonaise in Monze. I had tried at least
ten shops and was about to give up when I spotted some Nigo mayonaise
– the main thing is it isn't Nestle – so they get my custom! I
thanked the other shopkeepers with Twalumba to varying degrees of
amusement. I bought a few boiled eggs from some young lads – as
always I have mixed feelings. They should be at school not seeling
eggs – but if no one buys their eggs they and their families will
probably go hungry.
A few bananas, nachas (like a green skinned tangerine, but ripe
inside) and an avocado pear – I already picked up some peanut
butter – so I am fully equipped – well would have been if I
remembered the bread!
As I passed a stall a couple of guys called me over. I went to see
what they wanted. They asked me what I was doing and I said I had
been shopping. It was interesting for them to know that I cooked for
myself - “what about your wife”. I explained that for many years
I did most of the cooking at home as well. One of the lads told me he
was called Dugo, the other I am afraid had a name I cannot recall. I
enjoy the banter with the local people. They are good fun and we
almost always part with broad smiles on our faces.
Of course I am approached every day by people who want money. A guy
yesterday said his house was broken into and everything stolen, he
begged for a little and had a few items. He needed food for his
family. My inclination is to put my hand in my pocket and help out.
However, this happens everyday and often several times a day. The
stories are harrowing and probably most are perfectly true. However,
I cannot feed the whole of Monze and if I start giving to complete
strangers I suspect word will quickly spread. It will also become
worse for other visitors. Of course I could do less walking and
shopping, but that isn't my choice. It is very rare that I give to
complete strangers, but it is very painful to say no.
Yesterday was mainly a day of rest. I arrived an hour late for mass
and the sermon had just began! I suspect that because there was a
baptism they combined the children and adult masses. I spent much of
the day sitting in the garden or in the conservatory. I also did some
washing and a little cleaning. It was very good just to enjoy this
place.
Chris
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